Food in Saudi Arabia: Best Places and Dishes to Savor

From bustling cities like Riyadh and Jeddah to the serene mountain landscapes of Jazan, this country presents a tantalizing array of dishes that highlight local flavors and cooking traditions.

Whether you’re exploring the food markets or enjoying a fine-dining experience, here are some of the best places and foods to try while traveling in Saudi Arabia.

1. Fawal Abo Salem - Riyadh

For a traditional Saudi breakfast, head to Fawal Abo Salem in Riyadh, where the dish ful medames takes center stage. This hearty dish, made from mashed fava beans, is a regional staple that traces its roots to Egypt but has found a beloved place on Saudi breakfast tables. At Fawal Abo Salem, the ful is paired with freshly baked bread, and the flavors and texture make it one of the best breakfasts in the city. The combination of simplicity and taste here is unforgettable, offering a warm and welcoming start to your food journey in Saudi Arabia.

2. Alnaqaa Falafel & Hummus - Riyadh

No visit to Riyadh is complete without stopping by Alnaqaa Falafel & Hummus, where falafel lovers will be in heaven. This restaurant serves a giant falafel stuffed with caramelized onions, and their hummus is equally legendary. One of the must-try items is their falafel mountain, a towering plate of crunchy, golden falafels.

Alnaqaa Falafel, Riyadh

3. Kebda Restaurant - Riyadh

Liver enthusiasts will want to make their way to Kebda Restaurant, where lamb liver sandwiches are the highlight. This Riyadh institution serves the liver sandwich-style, wrapped in bread, creating an irresistible combination of rich, savory liver and fluffy bread. It’s a taste of Saudi street food at its finest, and for those looking for an adventurous bite, camel liver is also on the menu.

Kebda Restaurant - Riyadh
Kebda Restaurant - Riyadh

4. Sudah Restaurant - Riyadh

At Sudah Restaurant, the culinary traditions of Saudi Arabia’s Aseer Province are on full display. The must-try dish here is haneed, where young lamb is slow-cooked in an underground oven layered with hay. This traditional cooking method gives the lamb a smoky flavor and ensures it’s fall-off-the-bone tender. Served over a bed of fragrant rice, this dish is a sensory journey, from the earthy aroma of the hay to the rich, melt-in-your-mouth lamb.

lamb-feast
must-try dish here is haneed, where young lamb is slow-cooked in an underground oven layered with hay

5. Hareed Restaurant - Jazan

For a lamb feast, head to Hareed Restaurant in Jazan, where the lamb is roasted over a wood fire for 4-5 hours. The result is golden, crispy lamb that is perfectly paired with honey. Each bite is a unique blend of savory and sweet, with the lamb’s deep, rich flavor complemented by the sweetness of the honey. It’s a culinary experience that highlights the care and skill put into preparing each dish.

6. Al Basali Seafood Restaurant - Jeddah

In the historical district of Al-Balad, Jeddah, Al Basali Seafood Restaurant has been serving fresh seafood since 1949. Specializing in locally caught seafood from the Red Sea, the restaurant allows you to choose your fish from a display cabinet. The najel fish, a local favorite, is deep-fried and seasoned lightly to enhance the natural flavors of the seafood. Paired with rice, which is traditionally served only with fish, this meal offers a true taste of Jeddah’s coastal culture.

seafood
Al Basali Seafood Restaurant

7. AOK Kitchen - Riyadh

AOK Kitchen brings a touch of Mediterranean flair to Riyadh, with a focus on healthy, gluten-free options. Known for its commitment to fresh and natural ingredients, AOK serves dishes that celebrate simplicity and flavor. The menu offers an array of light and wholesome meals, from vibrant salads to perfectly cooked fish and hearty grains.

8. Al Orjouan - Riyadh

For a luxurious dining experience, Al Orjouan at the Ritz-Carlton, Riyadh, offers an opulent international buffet that’s renowned for its quality and variety. With a spread featuring everything from Middle Eastern favorites to global classics, this restaurant provides a true feast for the senses.

9. Villa Mamas - Riyadh

A hidden gem in Riyadh, Villa Mamas is the brainchild of Bahraini chef Roaya Saleh, offering a fusion of Bahraini and international cuisine with a farm-to-table philosophy. The restaurant emphasizes seasonal ingredients, and the menu reflects a unique blend of traditional flavors with modern twists.

10. LPM Riyadh

LPM Riyadh is an upscale French Mediterranean restaurant with a menu that focuses on light, fresh ingredients, expertly prepared. Known for its refined yet simple dishes, LPM brings the flavors of the French Riviera to the heart of Riyadh, offering a chic and modern dining experience.

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